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Safety & Security: Page 111
Foodservice
IFDA joins Restaurants in Support of the ServSafe Dining Commitment to Demonstrate Dedication to Patron and Employee Safety During COVID-19
International Foodservice Distributors Association (IFDA)
Mark S. Allen, President and CEO of the International Foodservice Distributors Association (IFDA) issued the following statement about the National Restaurant Association’s ServSafe Dining Commitment initiative.
Software & Technology
L.I.N.K. Live | Food Logistics Editors Recap LINK Educate
Marina, Brielle and Mackenna recap the L.I.N.K. Educate podcast series and discuss what professional development trends are expected within the supply chain industry.
Transportation
Top 3 Freight Trends Set to Shape the Rest of 2020
DAT Freight & Analytics
The severity of COVID-19 outbreaks and how consumers respond will tell supply chain managers a lot about what to expect during the balance of the year.
Foodservice
Advocating for Stimulus Packages for Foodservice Industry
International Foodservice Distributors Association (IFDA)
The International Foodservice Distributors Association (IFDA) discusses the various advocacy initiatives and stimulus packages available to the nation's foodservice operations impacted by COVID-19.
Risk/Compliance
7 Regulatory Bodies and NGOs That Every Food Executive Should Know
Rite-Hite
When it comes to protecting your employees and customers, start by looking at OSHA regulations and existing industry standards, including those established by non-government organizations.
Warehousing
State of the Supply Chain Presentations Now on On-Demand
SCN Summit’s third series discussing the State of the Supply Chain Industry is now on-demand.
Risk/Compliance
Pandemic Highlights Weak Links in the Supply Chain
FoodChain ID
In order to learn from the Coronavirus disease (COVID-19) pandemic, let’s take a closer look at the various elements interrupting normal food chain logistics.
Warehousing
How to Recover from a Poor Pest Management Plan
McCloud Services
Pest problems are typically escalated as a result from a poorly executed plan, and sometimes multiple pests and problems are at play.
Risk/Compliance
COVID-19 Impacts on Small-Scale Farmers Underline the Need for Building Resilience
Olam International
Olam International underlines the importance of addressing the long-term wellness and operational resilience needs of those small-scale farmers in emerging markets who provide much of the world’s ingredients and raw materials.
Transportation
Storms Stir Up Spot Market Activity as Shippers Reposition Freight
DAT Freight & Analytics
Spot truckload freight activity jumped last week as shippers and logistics companies began to reposition freight ahead of two major storms along the Gulf Coast, Laura and Marco.
Warehousing
More Than 60% of Americans Still Grocery Shop In-Person, Despite Growth in Online Shopping and Grocery Delivery Due to COVID-19
The Manifest
Regardless if people are using grocery delivery services or shopping in the store, spending at grocery stores has changed as a result of COVID-19.
Software & Technology
L.I.N.K. Live | Food Logistics Editors Talk State of the Supply Chain
Marina, Brielle and Mackenna discuss the state of the supply chain industry after the third session of the SCN Summit.
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