Software & Technology
Safety & Security
3 Ways a Digital Food Safety System Can Drive Operational Efficiencies
Whichever digital food safety solution you choose, your organization will be more efficient and one step closer to a more reliable, safer operation.
January 14, 2021
How Today’s Food and Beverage Landscape Presents Urgent Problem for Blockchain to Solve
January 6, 2021
Bridging the Data Gap in Driver Training
December 27, 2020
American Bakers Association Unveils Frontline Workforce Landscape
December 17, 2020
Report Highlights Need for Continued Driver and Technician Training
December 17, 2020
FSNS Merges with Cierto Y Seguro S.A. De C.V. Laboratory in Mexico
December 17, 2020
Processors Palette: McLane and Trimble Partnership Transforms Supply Chain for the Better
With the Coronavirus pandemic only expected to get worse before it gets better, McLane and Trimble MAPS partnered together to implement Appian, strengthening the supply chain.
McLane Company Inc.
January 21, 2021
Safety & Security
L.I.N.K. Live | Food Logistics Editors Discuss President Joe Biden's Inauguration
Marina, Brielle and Mackenna discuss President Joe Biden's inauguration and what the 17 executive orders he is signing on his first day of office will mean for the supply chain.
January 20, 2021
L.I.N.K.: Jack Daniel's Gives Inside Look at Logistics Operations
What does it take for the world's top selling whiskey to ship its products all over the world? Associate editor Brielle Jaekel finds out in an interview with Jack Daniel's Distillery GM.
January 19, 2021
BSI Assessment Details Global Impact of COVID-19 Lockdowns to Supply Chains
Cargo thefts increased, and the goods targeted shifted to match the newly high-demand products like PPE and medical devices and supplies.
BSI Supply Chain Services and Solutions
December 17, 2020
Global Food Safety Testing Market Estimated to Reach $30.4B by 2027
Growing concern regarding the outbreak of foodborne diseases has led to stringent food safety regulations by various food authorizes, which is further expected to drive the food safety testing market growth.
December 15, 2020
Why the U.S. Food System is Neither Efficient nor Effective
Ultimately, the food system needs to be both efficient and effective. Getting there will take creativity, collaboration and resolve.
December 10, 2020
L.I.N.K. Live | Food Logistics Editors Talk Diversity and Inclusion with Women in Trucking and CarriersEdge
Marina, Brielle and Mackenna discuss Women in Trucking and CarriersEdge's new Diversity & Inclusion Index, as well as diversity and inclusion overall in the trucking and transportation industry.
Women In Trucking Association
December 9, 2020
Leafy Green Traceability Pilots Reveal the Value of Sharing Extended Product Information During a Traceback Investigation
The three pilots, conducted July through October, showed that investigations into foodborne illness outbreaks could be streamlined and conducted more effectively when supply chain partners provided extended product information during tracebacks.
December 7, 2020
ASCM and AC Business Media Partner to Expand Educational Opportunities for Supply Chain Professionals
This partnership will provide Supply & Demand Chain Executive and Food Logistics audiences the ability to purchase ASCM’s renowned product offerings at a discount.
Association for Supply Chain Management (ASCM)
December 4, 2020
New Regulations and Discerning Consumers Increase Challenges to Food Manufacturers
One of the primary drivers behind the industry’s sea change is the increasing demand by consumers for validation that their food is actually what it purports to be.
December 1, 2020
Chemistry Matters: What’s in Your Cleaning Solution?
Striking a balance between safe and effective seems complex, but by drawing on basic chemical knowledge, the decision of what to use, how much and when is simplified.
RSC Bio Solutions
November 28, 2020
New Executive Council Establishes Less-Than-Truckload Digitalization Standards
The Digital LTL Council brings together carriers, logistics service providers, shippers and technology providers with the sole focus of developing a set of uniform standards that support the scalable automation and digitalization of LTL shipments.
November 20, 2020
Food Logistics Editors Review the 2020 Election and What it Means for Supply Chains
Marina, Brielle and Mackenna talk about what a supply chain looks like amid a presidential election, and what the transition of power means for the future of supply chains.
November 11, 2020
L.I.N.K. Live | Food Logistics Editors Talk Sourcing, Procurement & Offshoring Amid a Pandemic
Marina, Brielle and Mackenna interview with John Scannapieco, chair of Baker Donelson’s global business team, to discuss how corporations have been rethinking their supply chains since the start of the trade war.
November 5, 2020
Driving Classes Moved Online. Time to Step Up the Delivery Game.
Here are five things to consider to maximize the effectiveness of live online delivery.
November 4, 2020
Businesses Help Improve Visibility and Coach At-Risk Drivers with Verizon Connect Integrated Video Driver-Facing Dashcam
The new driver-facing dashcam captures the in-cab driver perspective to help promote safety, mitigate risk and improve driver behavior.
October 29, 2020
3PLs Support Resiliency in Foodservice During Pandemic
The upheaval caused from the Coronavirus pandemic required 3PLs in food to assist in major operation pivots.
October 26, 2020
How to Save a Disengaged Grocery Store Worker
It’s critical for grocery store leaders to support their essential employees through these tumultuous times, or risk an unhappy workforce, sudden staff turnover and a loss of profit.
October 24, 2020
L.I.N.K. Live | Food Logistics Editors Re-Visit Education in the Supply Chain with Daniel Stanton
Marina, Brielle and Mackenna discuss upskilling, reskilling and hiring in the supply chain, and the benefits of LinkedIn Learning with supply chain veteran Daniel Stanton.
October 21, 2020
Proactive Driver Alerts Welcome in a New Era in Safety
Drivewyze Inc. introduces Safety+, a new safety service that brings the industry’s first customizable “proactive” driving alerts and “context-based” driver coaching features to commercial truck drivers and fleets.
October 14, 2020
COVID-19’s Impact on Food Safety Risks and Recalls
The ability of the regulatory agencies and public health officials to detect problems has been reduced during the pandemic, but post-pandemic there is likely to be a return to the normal detection of issues.
October 8, 2020
Industry Experts Discuss Workforce Development in Oct. 27 SCN Summit
Find out how to hire, train and speak to today’s youth, how to “sell” the supply chain and industry and what it takes to keep younger employees engaged.
October 2, 2020
While Nearly 75% Of North Americans Are Trying To Limit Pesticide Exposure From Food, Only 25% Are Aware Of Glyphosate
93% of respondents were concerned once learning more about the research from the Environmental Working Group that found glyphosate in every sample of these popular oat-based breakfast foods that they tested.
One Degree Organic Foods
October 1, 2020
FSMA: Focus On Prevention
Under this new bill, each food production facility will be required to inform the FDA of its food safety prevention plans.
July 18, 2014