Webinars

Stay on top of the latest trends and best practices in the global food and beverage supply chain.
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The Future of Supply Chains / Industry Outlook
December 2, 2020
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This industry outlook details what the future supply chain looks like, and how cutting-edge technologies help companies better prepare for what's to come.
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Warehouse Automation
October 14, 2020
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From forecasting and inventory refill to visibility and end-to-end traceability, today's warehouse solutions are designed to improve the way company track and trace product. But, how else do these solutions optimize the warehouse?
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Using Video and Actionable Data to Incentivize Drivers for Improved Safety Performance
August 18, 2020
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In this one-hour webinar, you’ll learn how a driver incentive program can improve safety and driver retention, while also reducing insurance claims and claims severity.
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Returning to Work? Here’s How to Prep Your Facilities Post-Pandemic
June 30, 2020
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Bhrugu Pange will discuss the tactical and digital requirements, safety measures, protocols, operational shifts, worker preparedness, attitudinal shifts and preparation of the physical spaces needed to help ensure worker safety.
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The Importance of Supply Chain Resiliency
June 30, 2020
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Neil Coole discusses supply chain resiliency, including examples of best practice from business continuity and the pre-requisites of organizational resilience to ensure that organizations throughout the supply chain can anticipate future impacts.
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The Visible, Connected and Optimally Utilized Warehouse
June 30, 2020
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Modern warehouse operations are evolving rapidly to keep pace. Disparate systems, labor shortages, blind spots in inventory and management of returns are common challenges.
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Online Grocery Amid COVID-19
June 30, 2020
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With increase in online ordering and expansion of categories, how do supply chains evolve to meet the new needs?
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From Manual to Automation – How Food Safety Drives Cold Chain Logistics
June 17, 2020
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Food safety in the supply chain continues to be a sticky point.
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Recession-Proof Your Operation: How Energy Storage Drives Sustainability, Resilience and Savings
June 11, 2020
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With budgets stretched thin and leaders contemplating layoffs or worse, differentiating your brand and identifying easy, proven ways to cut costs have never been more urgent.
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Hottest Food Logistics Trends in 2020
January 30, 2020
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Our annual “Hottest Food Logistics Trends” brings together various food logistics executives to weigh in on the hottest trends shaping up for the coming year and what they portend for the industry at large.
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Cold Chain’s Hot Innovations
September 18, 2019
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Improving energy efficiency. Reducing Food Waste. Assuring compliance with the FSMA. These are some of the requirements that logistics partners have to live up to when it comes to maintaining the cold chain.
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Smart Investments: Choosing the Right Software & Technology
August 21, 2019
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Join industry executives as they discuss how software and technology is impacting the global food supply chain and what investments your organization should consider and why.
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Drive Out Risk in Your Cold Chain
June 20, 2019
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Delivering fresh, high quality food and beverages to hungry consumers requires rigid adherence to cold chain regulations.
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Automated Warehouse Solutions
June 12, 2019
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What types of warehouse automation are making the most impact? How can organizations determine the right investments for their needs? These are some of the topics that will be explored by a panel of industry experts.
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Creating an Integrated Global Cold Chain
May 22, 2019
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A Fresh Approach to Optimizing Complex DC-to-Store Distribution Challenges
May 16, 2019
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Drive Out Risk in Your Cold Chain
April 30, 2019
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Blockchain & IoT
April 24, 2019
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What are the immediate and affordable ways these technologies can be applied today? Join an expert panel as they discuss the merits of blockchain and IoT as they apply to the global food supply chain.
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Risk Mitigation in the Food Supply Chain
November 7, 2018
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Join an expert panel for a roundtable discussion on risk mitigation strategies in the food chain, including best practices for assessing and evaluating vulnerabilities and how to design and implement a comprehensive risk mitigation plan.
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Blockchain, IoT and Improving the Food Supply Chain
March 8, 2018
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New competitors, tighter margins, sustainability and food safety concerns are among the key challenges facing grocers, distributors and growers this year. How can technology help?