Safety & Security > Pest Management | Food Logistics

Women in Supply Chain Award 2025: Nominations Open

This award recognizes female supply chain leaders and executives whose accomplishments set a foundation for women in all levels of a company’s supply chain network. Deadline for submissions extended to Friday, May 30.

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Warehouse Automation: How Much Automation is Too Much?

When implemented in the right way – and in the right place – warehouse automation can be just right.

In response to rising fuel costs, more ports are adopting propane to power critical equipment like port terminal tractors and forklifts.

State of Ports & Ocean Carriers

How a new administration combined with nearshoring, inflation, worker strikes and more impact the future of U.S. carriers.

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Safeguard Your Facility Against Stinging Pests

Here's why an integrated pest management program is highly effective in protecting your facility and your employees from stinging pests.

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The Key to Safe Pesticide Use

As a steward of the land, farmers base the decisions of how they farm on what will sustain their ability to grow crops. Part of that stewardship involves pesticide applications.

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Pest Management at the Loading Dock Leads to Big Benefits

Taking proactive measures now can prevent rodent infiltration before it's too late. At the loading dock, these preparations can increase audit scores and lead to benefits across businesses.

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Stop Pests From Putting a Kink in Your Supply Chain

Supply chains and food warehouses are properties where insects look to for shelter during the winter months. Here are some ways to prevent them from entering a facility.

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Pest Management Tips for Colder Weather

With staff training, diligent maintenance, cleaning practices and the help of a pest management provider, you can help keep your facility pest-free during the winter months and every season after.

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7 Deadly Sins of Food Safety

With an integrated, expert-led approach to food safety, you can root out the causes of negative outcomes while meeting regulatory pressures and market demand.

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Monitoring Unwanted Pests Using Pest Devices

Pest monitoring devices can be an efficient way to stay one step ahead of an infestation.

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How to Find Savings in “Protected” Spend Categories in Pest Control Programs

Pest control expenses need to be reviewed regularly to ensure you are getting what you signed up for.

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5 Ways to Prepare Your Facility for Winter Pests

Here’s what you need to know about winter pest activity and how to prepare the facility now for smooth operations.

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How the Allure of Lights Attracts Unwanted Pests

The majority of captures are light-attracted insects because they are often attracted to the building for the same reason that they end up in the trap -- the lights.

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Control Pest Pressures by Proactively Managing Critical Checkpoints

The best defense is to adopt an integrated pest management plan that identifies vulnerable hotspots and helps develop maintenance practices to minimize risk.

Using comprehensive exclusion methods to keep rats out is critical to maintaining food safety standards.

Rodents: Threatening Supply Chain Integrity From Farm to Fork

Rats cost the world’s economy billions of dollars every year, and are a primary cause of health inspection and third-party audit failures for good reason.

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Working out the Bugs in Your Supply Chain

You can keep your facilities clean and enlist your entire team to watch for pest pressures with the right training and protocols.

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Top 10 Pest Vulnerable Zones of Food Distribution Centers and Warehouses

Here is a list of some of the 10 most common areas of pest activity by product type, structural design and practices.

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Rodents and Your Supply Chain During the Pandemic

Here are some best practices for an effective pest management sanitation routine.

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Key Components of Rodent Prevention

Here are the crucial elements in preventing rodent intrusion and exclusion, the common areas for rodent entry and some of the tools and techniques used to keep these pests out.

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Talking Trash: Filth Fly Control

The dumpster compactor area should be a targeted area for integrated pest management strategies for filth fly control.

This year, 36 percent of Americans cited 'chemicals in food,' such as pesticide residues, as the most important food safety issue for them and their family, edging out 'foodborne illness from bacteria' (34 percent).

Fresh Produce Concerns Remain Upon Release of Annual Pesticide Report

The debate around the safety of our fruits and vegetables returns as the USDA marks 25 years of the Pesticide Data Program.

The move is being applauded by health-food aficionados for the healthy aspects of eating foods without pesticides and because those pesticides are considered harmful to bees.

Aldi Removes Major Pesticides, Joining The Nation’s Healthiest Grocers

Aldi said it would drop products with any of eight major pesticides: Deltamethrin, Chlorpyrifos, Clothianidin, Cypermethrin, Imidacloprid, Thiamethoxam, Sulfoxaflo and Fipronil.