Safety & Security: Page 110

Only Two in 10 Consumers Have Complete Confidence Their Food is Safe to Eat

Zebra Technologies Corp.

Consumers can be quite unforgiving if they experience a food incident as approximately six in 10 reportedly would never eat at a restaurant again if they contracted a foodborne illness or food poisoning.

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Software Solutions

How Brands and Manufacturers Can Leverage Advanced Analytics to Surface Trends and Predictive Insights

Doubling down on analytics to support strategic decision-making has the potential to yield a significant return on investment.

Between the end of March and end of May, consumer discussions around egg-free continued to grow 12.3%.

New Report Finds Consumers at Risk, as Retailers Carry Seafood Displaying Questionable Environmental Claims

Major brands label seafood with questionable environmental claims with the potential to mislead Canadian shoppers.

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Risk/Compliance

L.I.N.K. | Supply Chain Editors Go Back to School

Supply chain editors sit down with Terry Esper, Associate Professor at The Ohio State University to talk how e-learning could potentially impact the next generation of supply chain professionals.

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In-Store vs. Online. Discover How Automation & Robotics Change the Way Consumers Shop

In the next SCN Summit, scheduled for Sept. 29, discover how consumer trends continue to transform the retail landscape.

Scn Summit 9 29 All Speakers

Safe, Gentle, Hygienic Conveyance for Frozen Food Processing

Cablevey Conveyors

A growing number of frozen food processors are turning to enclosed systems such as tubular drag conveyers to help prevent contamination and significantly ease, or even automate, cleaning.

Cablevey Conveyors Frozen Foods In Tube

Ocean Ports & Carriers

How Digital Standards Help Keep Food Fresh

Digital Container Shipping Association (DCSA)

Achieving full interoperability requires a technological foundation that will smooth the way for seamless data communication from end to end.

Standards-compliant mobile apps analyse container data to provide a raft of innovative capabilities.

Impact and Corporate Investors Catalyze $4.4M for the Reduction of Pesticides to Meet Demand for Sustainable Farming Practices

Kubota Corporation

Pests destroy approximately 14% of all annual crop production each year.

Trapview Press Release Investment 2020 Final

US Online Grocery: August KPIs Show Market Rebalancing After COVID Spike

Brick Meets Click

U.S. grocery delivery and pickup sales for August 2020 totaled $5.7 billion, down from June’s peak, but other key performance indicators showed strength.

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Three Out of Four Consumers Fear Getting COVID-19 While Grocery Shopping

Charleston│Orwig

Despite social distancing, face coverings and tactics like one-way aisles, consumers remain wary about their safety in the supermarket.

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Software & Technology

L.I.N.K. Live | Food Logistics Editors Talk Robotics

Marina, Brielle and Mackenna discuss robotics in the supply chain and what impacts they may have on the industry.

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International Foodservice Distribution Association Debuts Virtual Conference

International Foodservice Distributors Association (IFDA)

Scheduled for Oct. 27-29, DSC DIRECT will feature education sessions, a virtual expo hall, innovation lab presentations and virtual networking.

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