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  1. Magazine
  2. Food Logistics

March 2021

Food Logistics March 2021
Digital Edition
Having the right technological capabilities in place will aid organizations in minimizing risk, ensuring the right processes and procedures are in place and maximizing efficiency.
Risk/Compliance
4 Key Focus Areas for Food and Beverage Manufacturers

AMRs benefit the full value chain of the CPG production line with built-in sensors, cameras and intelligent software to navigate efficiently and safely around workers and equipment.
Robotics
3 Mobile Robot Workflows Adding Value Across the Production Line
Several key issues continue to plague the LTL industry in 2021.
3PL/4PL
2021 LTL Update: What to Expect this Year
Several key issues continue to plague the LTL industry in 2021.
3PL/4PL
2021 LTL Update: What to Expect this Year
Dark stores are an attractive alternative to manually picking in live stores.
Micro-Fulfillment
The Dark Side of Dark Stores
More In This Issue
Micro-Fulfillment
Are Dark Stores Losing Their Glow?
As more shoppers opt for online methods, grocers are wondering if dark stores are the most effective model for order fulfillment.
March 24, 2021
Some of the most fundamental decisions retailers will tackle in developing or improving grocery pickup and delivery programs are around fulfillment sourcing.
Rock Stars of the Supply Chain
How the 2021 Rock Stars of the Supply Chain Kept the Industry Afloat During COVID-19
Food Logistics announces the winners of the 2021 Rock Stars of the Supply Chain award.
March 22, 2021
2021 Fl Rock Stars Logo
Rock Stars of the Supply Chain
COVID-19 Proves the Importance of Quality Leadership, Food Logistics Announces Rock Star of the Supply Chain
Liz Longstreet Darr, executive VP of strategic sourcing, National DCP is named Food Logistics’ Rock Star of the Supply Chain.
March 17, 2021
Liz Longstreet Darr stands outside of Dunkin', which National DCP serves.
3PL/4PL
The Difference in Transporting Fresh vs. Frozen Foods
Timing is everything in fresh and frozen food transportation, and technology helps, but what happens when a global pandemic enters the picture?
March 17, 2021
Safety in fresh food transportation is vital.
Risk/Compliance
Mitigating Supply Chain Threats From the Ground Up
Regardless of the threat, here's how companies can forecast, prepare-—and eventually overcome—supply chain disruptions of all sizes and forms.
March 10, 2021
The explosive growth of e-commerce pushed the unawareness of allergens to the front burner, thus creating an additional layer of risk to the supply chain.
Risk/Compliance
Coronavirus Presents New Beginnings—One Year Later
While March 12, 2020 was the last time any of us saw our co-workers in person, it was it also the day of New Beginnings, an alternative “New Normal” way of doing things, for the better.
March 1, 2021
Adobe Stock 388306939
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