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Magazine
Food Logistics
April 2020
April 2020
March 2020
Jan/Feb 2020
Nov/Dec 2019
October 2019
September 2019
3PL/4PL
Anything but Frosty: Cold Chain Logistics Industry Sees Growth
Risk/Compliance
Disasters Happen. Here’s How to Weatherproof Your Supply Chain
Ocean Ports & Carriers
How Smart Ports Digitize Today’s Ports for Tomorrow
Ocean Ports & Carriers
How Smart Ports Digitize Today’s Ports for Tomorrow
Emerging Technologies
Emerging Technologies Will Fill Positions, Not Steal From Humans in the Supply Chain
More In This Issue
Transportation
Farm-to-Table Protection Through Advanced Technology
The transportation and logistics aspects of any food supply chain are among the most critical functions for supporting and enhancing food safety.
April 29, 2020
Warehousing
The Dash to the Doorstep—How to Optimize E-Commerce Order Fulfillment for Peak Demand
In order to get ahead of order rushes, e-commerce companies need to ensure that their fulfillment processes are capable of meeting consumer expectations while improving sales margins and maintaining a competitive edge against other players in the space.
April 27, 2020
Transportation
How the Trucking Industry Deals with COVID-19
Fortunately, trade continues to flow despite the economies of both countries, not to mention the rest of the world.
April 22, 2020
Risk/Compliance
Navigating the New Normal Amid a Global Pandemic
The Coronavirus disease (COVID-19) outbreak means companies have had to reconfigure their internal supply chain networks to ensure they abide by state and federals mandates while protecting their people and product.
April 21, 2020
Cold Chain
Managing Food Safety Along the Supply Chain
From ensuring regulatory compliance to overcoming food fraud, here’s how the cold food and beverage industry can achieve a strong food safety culture.
April 21, 2020
3PL/4PL
Out of Stock and Delayed—Here’s What’s Going On
Even those with deep experience in food logistics are swimming in uncharted waters.
April 1, 2020
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