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Sustainability: Page 76
Foodservice
Processors Palette: Finding Comfort in Cheese Making with Sweet Grass Dairy
Sweet Grass Dairy
Sweet Grass Dairy maintains sustainable operations under the mindset of maintaining the best quality care for its cows to create its cheeses.
Agriculture
Sysco and Cargill Partner to Scale Sustainable Grazing Practices
Cargill
The companies will provide $5 million in funding in order to accelerate the implementation of sustainable grazing practices over the next five years.
Emerging Technologies
Protecting the Food Supply with Blockchain
Farm to Plate, a division of Paramount Software Solutions
The promise of new technologies like blockchain—applied to such an essential aspect of daily life as the food supply—is both exciting and a good reason to look to the future with hope.
Sustainability
Pandemic Influences Consumers to Think Consciously: Report
Accenture
Retailers, brands and their supply chains need to rethink how to cater to the current consumer, as the pandemic shifts shopper's values to be more focused on environmental and societal concerns.
Carbon Footprint
Onfleet, Pachama Partnership Creates Carbon Emissions Offset Initiative
Onfleet
The initiative will calculate the CO2 impact of Onfleet customers’ delivery operations and offset them through the purchasing of carbon credits.
Sustainability
US Foods Releases its Corporate Social Responsibility Report, Highlights Sustainable Initiatives
US Foods
US Foods Holding Corp. has launched the company’s 2020 Corporate Social Responsibility Report.
Packaging
Taco Bell Takes Steps to Make Sauce Packets Recyclable
Taco Bell
Taco Bell is collaborating with TerraCycle to make its sauce packets recyclable.
Fuel Efficiency
How Fleets Demonstrate Clear Benefits of Biofuels
Colorado Corn Administrative Committee
Biofuels must be in the mix if we are to attain lower or net-zero emissions by 2050. For the transportation sector, biofuels are the most effective way to decarbonize right now.
Carbon Footprint
L.I.N.K. Live | Food Logistics Editors Talk Sustainability in the Food Supply Chain
Marina, Brielle and Mackenna talk Earth Day and how companies and their supply chains are working to become more green.
Carbon Footprint
Food Lion Supports Sustainable Sourcing, Waste Reduction, Climate Control
Food Lion
Food Lion is committed to reducing food waste by 50% by 2030, and reducing carbon emissions by 50% from its own operations by 2030.
Sustainability
L.I.N.K. | THEnergy Founder Explains Renewable Energy in the Supply Chain
THEnergy
It will be difficult to sell products or services in the future if you are not relying on renewable energy, says THEnergy founder in an interview with associate editor Brielle Jaekel.
Software & Technology
L.I.N.K. Live Celebrates its First Anniversary
Marina, Brielle and Mackenna celebrate L.I.N.K. Live's 1-Year Anniversary with a look back at favorite guests, sessions, topics and more.
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