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Sustainability
Waste Reduction: Page 16
Agriculture
Top 10 Trends Shaping Future of Food and AgTech in 2022
S2G Ventures
Robots, the rise of ESG, adoption of food waste solutions, implementation of artificial intelligence and machine learning are just some of the trends set to impact food and AgTech in the New Year.
Waste Reduction
Packaging a Sustainable Future
Gartner Inc.
Solutions include reusable packaging, in-store refill models and collaborative recycling efforts.
Food Safety
Preventing Food Contamination in the Agricultural Industry
NanoGuard Technologies
Improving food safety isn’t just a matter of consumer protection — it’s also a means for increasing producer efficiency and mitigating financial risk.
Grocery Retail
BOPIS and BORIS: Quite the Pair in Food Logistics
The challenge for today’s last-mile logistics providers and 3PL providers is how to eliminate BORIS while keeping BOPIS.
Carbon Footprint
Climate Change Regulations’ Impact on Supply Chains
Adecco Group
Data analytic skills have always been critical in supply chain and logistics roles, but will be key in ensuring that the supply chain becomes more sustainable.
Packaging
Choosing Containers to Create Zero Waste Supply Chain
CHEP USA, a Brambles company
Reusable containers are the clear choice for food and beverage companies looking to increase efficiencies and contribute to a sustainable supply chain.
Packaging
Top 5 Packaging Trends Shaping Food and Beverage Supply Chains
Research Dive
Here are latest food packaging trends every warehousing and distribution company should be aware to up their game in the supply and logistics chain.
Supply Chain Visibility
Visibility is Key Blockchain Feature for Food Supply Chains
Farm to Plate, a division of Paramount Software Solutions
Without visibility, food movement through the supply chain might become erratic, impeded or unknown, leading to food waste.
Waste Reduction
Achieving Water Authority Compliance with Automated Wastewater Treatment
Sabo Industrial Corp.
Here's how fully automated wastewater treatment systems help companies meet regulatory wastewater requirements and significantly reduce the cost of treatment, labor and disposal.
Waste Reduction
Reimagining Supply Chains to Reduce Food Waste and Food Loss
Heifer International
Through bicycles, “agriambulances” and tuk tuks, smallholder farmers and entrepreneurs found creative ways to access markets despite movement restrictions.
Waste Reduction
Non-Profit Foundation Aims to Reduce Food Waste and Fight Food Insecurity
Lineage
The goal is to improve the global food supply chain’s carbon imprint, reimagine industry processes that have historically led to food waste and quickly redirect food to be distributed to communities around the world.
Carbon Footprint
5 Ways Organizations Can Embed Sustainability Throughout the Value Chain
EY (Ernst & Young)
Those with the visibility and agility to act and react in meaningfully sustainable ways will be positioned for sustained competitive advantage for years to come.
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