Packaging Continues to Evolve

Marketplace trends are playing a major role in the continued development of packaging materials and technology.

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Packaging is everywhere, serving many different purposes. Often, it’s a container that also advertises the contents prior to consumption. In other cases, it’s merely material to protect the primary product during transport. Packaging has also evolved as a consumable in devices with built-in technology transferring critical data. With such myriad uses, it’s not surprising that Statista reports the total value of the food packaging market in the U.S. is expected to reach $31.7 billion in 2022 (compared to $23.9 billion in 2012). 

Over the last several years, there’s been significant change in food and beverage packaging, particularly in the conversion of metal and glass to plastic. This occurred in nearly every food and beverage segment and is now reaching into the high-end liqueur category where you’re seeing a migration into plastic bottles and plastic closures, says Jeff Minnette, senior director of technology and strategic development for Jabil. Other markets have made the switch as well, including carbonated soft drinks and condiments. More recently, shelf-stable foods and extended-life foods are moving into plastic packaging.

“Key learnings and developments have enabled technology for brands to convert away from epoxy-lined metal and steel cans,” says Minnette. “In some cases, the canned lining had Bisphenol A (BPA) in the material and can be toxic. The technology in plastic packaging allows brands to convert their lines from steel and glass to plastic packaging, while still retaining the structural strength and other attributes.”

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