Safety & Security: Page 88

7 Ways to Protect Fleet Carriers from Rising Risk

Hub International

The following best practices serve as lessons learned from nuclear verdicts involving truck drivers.

Pexels Truck Fleet

How to Create a Safe Warehouse Environment in Logistics

Logistics companies in the food and beverage space can apply simple strategies to protect their warehouses, increase safety measures for employees and keep food and beverage items properly stowed.

A. Duie Pyle's Westfield Integrated Distribution Center provides additional capacity to better meet the needs of LTL, warehouse and dedicated customers.

COVID-19, One Year Later: The New Era of Smarter Food Safety Blueprint

It’s important supply chain partners ensure their current use of critical tracking events and key data elements align with the requirements of the New Era of Smarter Food Safety blueprint.

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Supply Chain Visibility

L.I.N.K. Live | Supply Chain Visibility

Hurricane Henri. Road closures. Impending Delta Variant. Supply chains are only as strong as their weakest link. In this week's episode of L.I.N.K. Live, Food Logistics and Supply & Demand Chain Executive editors talk supply chain visibility.

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How Preventive Maintenance Saves Food Processors Time and Money

SEE (formerly known as Sealed Air Corporation)

Preventive maintenance services, enhanced by remote monitoring and data capture, can increase system uptime and overall operational efficiency.

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The Role of Technology in Food Safety Culture

As a foundational building block by which all other programs are formed, this concept must be woven across the food supply chain from farmer to consumer.

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Modernizing Food Processing with AI

Hub International

When it comes to food processing, the two biggest benefits to engaging AI are improved quality and safety.

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3PLs Keep on Truckin’: Putting Drivers First

Arrive Logistics

Jason Zwirkoski, chief revenue officer of Arrive Logistics, explains how proprietary software helps improve the carriers' and drivers' experience.

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CSCMP EDGE 2022

Council of Supply Chain Management Professionals (CSCMP)

Carbon Footprint

Using Environmental Sustainability Certification to Differentiate

Environmental sustainability certification helps companies differentiate themselves from their not-as-sustainable competitors.

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Creating a Safe Warehouse

Southern Glazer’s Wine & Spirits

Making sure essential workers are safe on the job is paramount—not only for the employees themselves, but also for your business and the customers you’re serving.

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The U.S. Restaurant Industry Recovery Threatened by Delta Variant

Circana (formerly known as IRI and The NPD Group)

While the second quarter of 2021 brought on a series of lifted pandemic restrictions, there are concerns that the new Delta variant could undo all the progress that has been made.

Monkey Business

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