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Safety & Security
Risk/Compliance: Page 298
3PL/4PL
Foodservice Sees Amazon in the Rearview Mirror
3PL/4PL
Getting More From Your 3PL
Taking collaborative relationships to the next level pays dividends for today’s food and beverage shippers.
Cold Chain
Cold Storage Expansion Stays Brisk
Warehousing
Plastic Pallets Enhance Sustainability; Orbis Offers Flow-Through Design
ORBIS Corporation
Warehousing
How Do You Rack It?
Static Racking Systems Offer More Ways To Stock And Replenish Inventory
Emerging Technologies
Leveraging Existing Technology Investments A Top Priority For Food Manufacturers
TR Cutler, Inc.
Nearly all the respondents indicated that within the past five years their food company invested significant resources (both financial resources and human resources).
3PL/4PL
ELD Helps Fleets Comply With HOS And Other Driver Safety Rules
Federal Motor Carrier Safety Administration (FMCSA)
The ELD, which takes effect is 2016, is a way to enforce the drivers’ hours of service (HOS) mandate, which limits a driver’s working hours to 70 hours in order to lessen the risk of fatigue-related accidents.
Regulations
Regulations Impacting Food And Beverage Labels
Food & Drug Administration (FDA)
The primary labeling component of this initiative is that a voice pick code must now be included on produce shipment labels, according to Teklynx.
Packaging
Labels: Simple Yet So Sophisticated
Label Solutions Enhances Data Capture, Improve Traceability, Speed And Accuracy, And Integrate With Management Software
3PL/4PL
Stricter Regs Ahead: Telematics To The Rescue
Telematic Solutions Improve Vehicle Management For Drivers And Fleet Managers
Transportation
Foodservice Charges Forward
Consumer Lifestyles Drive Away-From-Home Food Sales; Evolving Formats Challenge Foodservice Supply Chain.
Regulations
Ebola Outbreak Brings Food Crisis To West Africa
The virus has already killed more than 4,000 people and left local residents struggling to cope with food shortages and spiking prices.
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