How To Reduce Supply Chain Waste

Independent UK food distributor, Reynolds, is helping managers identify trends and reduce waste across the supply chain by using an enterprise resource planning system to gather information on wasted products.

“There’s a number of things that we’ll do within our team,” said Ian Booth, technical director of Reynolds. “Are we getting the best possible life out of the product? Have we worked with our suppliers to see if that life can be extended?”

Booth spoke about how the company had to prioritize food safety and quality, but added that food wastage was closely linked.

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