Sustainability: Page 142

Sustainability
Food Waste is the Next Frontier in Recycling
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Cold Chain
Better Logistics Could Reduce Food Waste in Sweden
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3PL/4PL
French Petrochemical Firms Partner to Recycle Food Industry Leftovers into Biofuel
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3PL/4PL
Consumer Shift Creates Opportunity for Specialty Food Manufacturers
Global conglomerates dominate the food and beverage industry with annual sales in the billions.
Sprouted-grain products move through the Angelic Bakehouse production line in Cudahy.
Agriculture
How Permaculture Fits into the Global Food Supply Chain
Permaculture goes far beyond organic farming in that it takes into account an entire ecosystem.
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Sustainability
The Convenient Truth About Sustainability
APL Logistics
Building sustainability into the supply chain is a complex but worthwhile endeavor.
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Waste Reduction
Waste Not
Food loss and food waste are not just an economic concern, but environmental and social.
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Warehousing
The Top 10 Must-Reads of 2016
Take a look back at Food Logistics analytics for the year to see what exactly our readers were most interested in.
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Regulations
‘Best if Used By’ Labeling Suggested by USDA
U.S. Department of Agriculture (USDA)
The U.S. Department of Agriculture says new labeling guidance will decrease food waste and even boost in-home food safety practices.
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Carbon Footprint
Supply Chain Sustainability: The New Green Lean Money Machine
EcoVadis
EcoVadis works with organizations to cement sustainable procurement as an essential aspect of responsible and profitable business.
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Regulations
USDA Announces Fair Practices Rule to Protect Farmers' Rights
U.S. Department of Agriculture (USDA)
The U.S. Department of Agriculture's Grain Inspection, Packers and Stockyards Administration (GIPSA) announced Wednesday updated regulations intended to protect the rights of farmers.
Usda
Regulations
Burger Chain Wendy’s Moves Toward Sustainable Beef
Wendy's
Burger chain Wendy's is doubling down on its beef, announcing a partnership with the U.S. Roundtable for Sustainable Beef.
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