Software & Tech
3 Tech-Driven Solutions for Tracking and Reducing Food Waste
Harnessing the power of technology and data analytics can significantly contribute to the reduction of food waste and increase landfill diversion rates.
July 7, 2023
App Store Provides Tools to Measure, Reduce Carbon Footprint
July 6, 2023
Cumulus, Future of Food Show, Confirms 150 Speakers
February 28, 2023
Safety & Security
Prepping the Supply Chain for Hurricane Ian
September 27, 2022
Inadequate Third-Party Insurance Coverage Costs Billions
September 18, 2022
Foodservice Conditions Worse Now Than During COVID-19
August 29, 2022
Women in Supply Chain: What They're Doing Matters to the Future of Supply Chains
This year's award took in over 400 submissions, the highest amount of applications for this award. This is because what these winners are doing matters to the future of supply chains.
September 18, 2023
#BetterTogether. Women in Supply Chain Forum Promotes Collaboration in Logistics
The Women in Supply Chain Forum is the industry’s premier networking and educational forum tailored to men and women in executive-level positions to expand their professional network through thought-provoking discussion panels.
August 7, 2023
SCN Summit: Future of the Supply Chain Opens Registration
Registration is open for SCN Summit: Future of the Supply Chain, the premier virtual event aimed at educating logistics professionals on critical issues impacting the supply chain industry.
August 8, 2023
McDonald's Shareholders Push for New Plan on Plastic Packaging
A little under half of McDonald's shareholders pledged support for a filing by non-profit shareholder advocacy group As You Sow. A proposed resolution from the group lists actions specific to the fast food retailer that can help reduce its pollution.
As You Sow
June 7, 2022
Foodservice Growth, Plastics Bans Incites Kari-Out's Latest Acquisition
Kari-Out aims to ride the increase in takeout and foodservice market with an acquisition of Paper Bags USA, investing in a future-proof strategy.
April 12, 2022
UNFI Rolls Out All-Electric Refrigerated Trailers
UNFI is dubbed to be one of the first wholesalers to utilize all-electric transport refrigerated trailer units.
United Natural Foods, Inc. (UNFI)
May 7, 2021
L.I.N.K. | FMI Describes the Importance of Combatting Food Waste
In the latest podcast episode of L.I.N.K., associate editor Brielle Jaekel sit down with an FMI executive to learn about the state of food waste in the food supply chain.
FMI - The Food Industry Association
May 4, 2021
Processors Palette: Crisp Helps Greenleaf Stay Sustainable with New Technology
Crisp and Greenleaf partner to bring sustainability to the forefront of the supply chain with new software solutions.
March 25, 2021
L.I.N.K. Live | Food Logistics Editors Talk Meal Kits, 3PLs and Cold Chain Logistics
Marina, Brielle and Mackenna talk top trends in the supply chain, provide a recap of SCN Summit: Sustainability and more.
February 24, 2021
Are Meal Kits Worth the Hype?
Meal kits are growing in popularity, but do they live up to the hype that is surrounding them? Assistant editor Mackenna Moralez shares her experience.
February 24, 2021
No, You Cannot Transmit COVID-19 Through Food Packaging
There is no evidence that COVID-19 can be transmitted through food or food packaging, per the U.S. Department of Agriculture, the U.S. Food and Drug Administration and the U.S. Centers for Disease Control and Prevention.
U.S. Department of Agriculture (USDA)
February 22, 2021
AgTech Was Already Shifting. The Pandemic May Direct the Next Wave.
There is still a sizeable gap in both investment and innovation that address the middle of the supply chain, from the farm gate to the back door of a retailer or restaurant.
January 4, 2021
Study Shows Safety, Sanitation at Forefront for Foodservice Packaging
Respondents revealed a major trend is the accelerated development of contactless foodservice.
Foodservice Packaging Institute (FPI)
November 20, 2020
Excess Inventory Challenges in Food and Beverage
Here’s the unique aspects of the food and beverage industry’s excess inventory challenges, and what strategies must be implemented to navigate the future.
November 13, 2020
Edible Garden Advances Sustainable Produce Category With Patented Greenhouse Technology and Zero-Waste Inspired Mandate
The company’s proprietary farming management software system monitors plants 24/7 along with all supply chain variables to optimize growth, traceability and food miles.
October 16, 2020
Giant Food Announces Increased Transparency Efforts Around Sustainable Seafood Practices
Giant’s sustainable seafood policy has always ensured that every seafood item sold in stores meets sustainability criteria, but the grocer is now taking it a step further enlisting ODP to make the original sources of all its own brand.
October 7, 2020
White Castle Receives LEED Gold Certification for New Home Office
White Castle was awarded LEED Gold certification for the interior improvements in its new home office, which opened in November 2019.
October 6, 2020
Pallets and Totes in the Foodservice Industry
Pallet and tote manufacturers are facing new challenges in an evolving food safety landscape.
May 22, 2017