WERC 2015

May 3rd, 2015May 6th, 2015

Orlando, FL

US

http://www.werc.org/2015/

en:630-990-0001

The Conference will be held on May 3–6, 2015 at the Hyatt Regency Hotel in Orlando, Florida and draws nearly 1,100 highly targeted, senior-level participants every year. These professionals are the buying decision makers for the products and services utilized in facilities throughout their supply chains.

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How AI and ML Serve up Smarter Demand Forecasts

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Why Cold Chain Innovation Matters in a Fresh-First World

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The Tech Shift Making Cold Chains Safer

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4 Ways Food Supply Chains Could Benefit from the USMCA Review

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How AI and ML Serve up Smarter Demand Forecasts

As the industry faces increased pressure to respond swiftly to market demands, artificial intelligence and machine learning are emerging as powerful tools to improve demand forecasting.

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Why Cold Chain Innovation Matters in a Fresh-First World

Cold chain innovation ensures fulfillment is reliable, traceable, and efficient, keeping products fresh or frozen, earning consumer trust, and supporting sustainable growth.

Anna Adobe Stock 838822007

Supply Chain Visibility

The Tech Shift Making Cold Chains Safer

The future of safe operations lies in visibility, connectivity, and adaptability. Technology is finally catching up to make that shift possible.

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4 Ways Food Supply Chains Could Benefit from the USMCA Review

The Nearshore Company

Here are four of the most significant areas for improvement and how addressing each one could benefit food supply chains in the years to come.

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From Technical Lag to Digital Drag: Why F&B Modernization Can’t Wait

Modernization equips operations to endure beyond the trend cycle. Here's how.

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Building Trust Through End-to-End Visibility in the Cold Chain

Arcadia Cold Storage & Logistics

For the cold storage industry, this makes end-to-end visibility platforms a critical component of modern operations.

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How AI Manages Demand and Waste Without Preservatives

Peak, a UiPath company

AI presents food companies with a major opportunity to produce products without the need for preservatives.

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How AI Turns Food Supply Chain Disruptions into Competitive Advantage

Here are some ways AI can help companies reshape product formulations, protect supply chains, and thrive in the face of change.

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Adapting Cold Chains to Evolving Refrigerant Technology

Examine the lubricating requirements of refrigeration compressors, how those lubricants interact with the refrigerant, and how the industry can move forward successfully.

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4 Signs It’s Time to Automate Your Distribution Center

Here are four signs it’s time to modernize your distribution operations with automation.

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5 Misconceptions to Adopting AI in Food Logistics

AI-powered solutions are not just another tech trend, they are here to stay. Here's why.

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UNFI’s Renee Rasmussen-Spear Explains Secret to Maintaining Safe Distribution Centers: Women in Supply Chain Award

United Natural Foods, Inc. (UNFI)

Renee Rasmussen-Spear, general manager for UNFI, was named a recipient of the 2025 Women in Supply Chain award in the Trailblazers category.

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