Warehousing: Page 46

Future-Proofing the Food Industry Labor Force with AI

By utilizing AI and modern, digital technologies, manufacturers in the food industry can connect, engage, and empower frontline workers to drive quality improvements, resolve quality issues faster, and share timely insights with teams.

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Future-Proofing Operations Through Automated Palletizers

The easiest way to start would be to implement a full end-of-line solution with automation components, which would offer the flexibility, scalability, and redundancy needed to improve productivity.

Signode Simplimatic® Robotics, Palletizers And Conveyors

Supply Chain Visibility

C-Suite Execs and Supply Chain Leaders to Headline Manifest

These industry leaders will delve into vital topics, ranging from supply chain orchestration and the incorporation of cutting-edge technology, as well as fostering strategic partnerships and expediting the advancement of DEI.

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Mentorship Programs

Women in Supply Chain: What They're Doing Matters to the Future of Supply Chains

This year's award took in over 400 submissions, the highest amount of applications for this award. This is because what these winners are doing matters to the future of supply chains.

How Robots Create Safer Workplace for Warehouse Employees

Smart Warehousing

In short, robots can make warehouses safer and more interesting places for humans to work. Human employees feel more fulfilled, they’re less likely to leave, and warehouse owners don’t need to spend money or time rehiring and retraining.

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Material Handling Equipment

Electric Stand-Up Counterbalanced Lift Truck to Revolutionize Warehouse Efficiency

Mitsubishi Logisnext Americas Group

The new SCX N2 Series of Electric Stand-up Counterbalanced Lift Trucks is complete with improved turning radius, reducing minimum aisle requirements and enabling more efficient maneuverability within crowded warehouse spaces.

Mitsubishi Logisnext Americas Scx N2 Series Of Electric Stand Up

Product Out-of-Stocks Up 6% YOY, Posing Pressure on Supply Chain Lead Times

Original research revealed that 78% have experienced out-of-stock products in-store in the past 12 months, up 6% year-over-year, while 68% have experienced the same issue online, an increase of 9% since 2022.

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Online Prices Fall to 40-Month Low: Study

Adobe Analytics

On a month-to-month basis, six of the 18 categories in the DPI saw prices fall.

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Carbon Footprint

Women in Supply Chain: CHEP’s Tiffany Mensen’s Path Yet Taken

Tiffany Mensen, director of national accounts for CHEP U.S. and this year's overall Women in Supply Chain winner, talks collaboration, continued learning, purpose and passion for the supply chain.

UniPro Foodservice to Acquire Legacy Foodservice Alliance

UniPro Foodservice

The Legacy Foodservice Alliance acquisition is said to create new member/supplier relationships and create general marketplace efficiencies.

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Strategies for Supply Chain Leaders Amid Economic Uncertainty

For supply chain leaders, it is imperative to strike a balance between short-term adjustments and the pursuit of long-term goals, acknowledging the pivotal role of talent and teamwork in achieving enduring success in these challenging times.

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How Gen Z is Reshaping Customization, Sustainability and Innovation in the Food Industry

Treacy & Company by Cherry Bekaert

From an explosion of diverse ingredients to swift responses to emerging consumer preferences, the industry is experiencing a series of transformative shifts driven by Generation Z.

Stock Restaurant

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