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Warehousing: Page 396
Regulations
Canada Recalls Tartufo Products Over Allergens
The recalled products are Gelato fino Tartufo – Chocolate/Cream in 3 x 125 ml containers.
Foodservice
Subway Improves Data with GS1 Global Language
Subway
The Foodservice GS1 U.S. Standards Initiative is a voluntary, collaborative effort to establish a global business language
Food Safety
Whole Foods Market Launches Fresh Food Rating System
Whole Foods
The rating system labels fresh fruits, vegetables and flowers as “good,” “better” or “best” to help shoppers make informed choices in the produce and floral departments, and it prohibits some of the most hazardous neurotoxins still allowed in agriculture.
Cold Chain
KOOL PAK Expands Chilled Storage In Northern California
By partnering together with Sierra Pacific, KOOL PAK offers an allocated capacity of 20,000 square feet of both chilled and frozen storage.
Cold Chain
PSI Technics Sensor Protection Cases Extends Life Of Temperature-Sensitive Sensors
PSI Technics Ltd.
The TPCC sensor protection case extends the life-span of temperature-sensitive sensors, such as laser distance meters, optical scanners or optical data transfer systems, and enables the use of these sensitive sensors in low-temperature environments.
Cold Chain
Report: Cold Chain Market To Hit $233B by 2019
The global cold chain market was valued at $97,835.5 million in 2013, and is expected to reach $233,476.7 million by 2019, at a combined annual growth rate of 15.6 percent from 2014 to 2019.
Supply Chain Visibility
IFDA Conference Report: Subway Improves Data With GS1 ‘Global Language’
International Foodservice Distributors Association (IFDA)
The Foodservice GS1 US Standards Initiative is a voluntary, collaborative industry effort seeking to establish a global language of business, introducing standards to help businesses identify, capture and share information.
Foodservice
KeHE Distributors Becomes Founding Member Of IX-ONE Data Exchange
KeHE
IX-ONE is the result of a collaborative effort among industry-leading organizations to provide clean, accurate and standardized product data and images to the trade.
Grocery Retail
Dash’s Market To Offer Click-And-Collect, Curbside Pickup
Dash’s will be the first traditional grocer in Western New York to offer the service, which allows a customer to select a shopping list of items online, then have them either delivered at home or loaded into their vehicle at the store’s curb.
Sustainability
Walmart Commits To More Sustainable Food System
Walmart
The company will reach this goal through four key pillars: improving the affordability of food for both customers and the environment, increasing access to food, making healthier eating easier, and improving the safety and transparency of the food chain.
Transportation
Northeast Foods To Have CNG Station In Baltimore, Md.
The station will service Northeast Foods and H&S Bakery’s regional distribution routes for their fresh bakery products.
Carbon Footprint
Nestlé Opens Water-Efficient Cero Agua Dairy Factory In Mexico
Nestle USA
The water resource savings are equivalent to the volume needed per day to fill an Olympic-size swimming pool, or enough water to meet the average daily consumption of 6,400 people in Mexico.
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