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Design-Build: Page 7
Design-Build
Congebec Expands Cold Storage Facility
Congebec Inc.
The expansion will grow cold storage space from 170,000 square feet to 232,600 square feet and further increasing its storage capacity by 12,000 pallets.
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Design-Build
COVID-19, One Year Later: The Future for Supply Chain and Logistics Post-Pandemic
DeVono Cresa
In this “New Normal,” expect to see the continued shortening of supply chains, decreasing working capital, increasing inventory, increased focus on sustainability and continued growth in e-commerce.
Design-Build
Freshly Inc. Secures Second New Jersey Distribution Facility
Freshly Inc.
The 234,000 square-foot facility will be the company’s largest distribution center, aiming to ship 1.6 million meals per week at peak capacity.
Design-Build
Kenco Logistics Partners with Oatly for New Warehouse
Kenco Logistic Services
Kenco Logistics is partnering with Oatly to build, staff and manage the company’s finished goods warehouse and distribution point in Salt Lake City, UT.
Grocery Retail
Casey’s General Stores Opens State-of-the-Art Distribution Center in Missouri
Casey’s General Stores
The new distribution center will serve 400-600 of the company’s stores.
Design-Build
A M King Constructs New cold Storage Facility in South Texas
A M King
The new facility will provide increased cold storage capacity for fresh produce, serving as a hub for GAB’s U.S. and Canadian customers.
Design-Build
Green Life Farms to Build New Hydroponic Greenhouse in Florida
Green Life Farms
Green Life Farms is constructing its second hydroponic greenhouse in Lake City, Florida.
Design-Build
How Automated Storage and Retrieval Systems are Changing Warehouse Construction
Graycor Construction Company
Companies that are forward-thinking with a thorough pre-construction process and the ability to act quickly are the most likely to be successful in the switch to automated distribution.
Design-Build
Tips for Improving the Property Selection Process
A M King
Taking a holistic approach to the process, asking the right questions, considering all necessary aspects and engaging a qualified and knowledgeable expert or team can help food facility owners maintain cost of developing and maintaining sites.
Design-Build
Saddle Creek Logistics’ New Fulfillment Distribution Center Supports E-Commerce Demand
Saddle Creek Logistics Services
This new site further expands its nationwide network of distribution centers and strengthens its omnichannel supply chain capabilities.
Design-Build
3 Questions Supply Chain Companies Should Ask When Considering Strategic Expansions
Expansions and relocations have to be strategic. Decisions based on available talent, development opportunities and regional resources will impact the bottom line of a company for years to come.
Design-Build
Evolving Trends Driving Cold Storage Facility Construction
Graycor Construction Company
As trends shift from in-store purchasing to online purchasing and consumers seek out more fresh and frozen foods, the demand for cold storage warehousing and distribution will continue to increase.
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