3M Develops E. coli Testing Procedure

3M Develops E. coli Testing Procedure

Jun 7, 2013

3M Food Safety has published the development of the 3M™ Molecular Detection Assay or procedure, for testing E. coli. 3M have received AFNOR Certification “for its ability to detect the bacteria in raw beef, fruit, vegetable and dairy products.” To read more, click HERE.

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5 Ways AS/RS Platforms Support Food Safety

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Digi Acquires Jolt

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Minimizing Waste in the Cold Chain

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How Propane Supports Food Logistics Operations Through Natural Disasters

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5 Ways AS/RS Platforms Support Food Safety

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AS/RS platforms help manufacturers stay compliant, maintain product integrity, and respond dynamically to changes without sacrificing safety or sustainability.

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Transparency-One, an ISN Company

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Supply Chain Visibility

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Together, these capabilities will empower organizations to automate, streamline, improve and boost compliance.

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Bundling temperature data with POs and pallets enables suppliers and customers to see a complete picture of a shipment’s temperature history faster and more thoroughly.

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How Propane Supports Food Logistics Operations Through Natural Disasters

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Here's how propane is stepping in to support food logistics operations before, during, and after the storm as a portable, reliable, and scalable energy solution.

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F&B, Electronics Cargo Theft Still on Rise

The report revealed 525 theft incidents in Q2, up 4% from Q1 and 33% year-over-year.

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Why Decision-Grade Data Matters for Weather-Impact Resiliency

Building weather resilience isn’t just about avoiding delays; it’s also about creating flexible, informed systems that can adapt as conditions change.

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The Cold Hard Truth and Dollars Behind Reefer Operating Modes

Travis Ross, senior technical account manager for EROAD, will provide actionable strategies and practical frameworks around making smarter reefer decisions.

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Emerging Technologies

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Ideagen Launches Food and Beverage Compliance Division

Ideagen Food & Beverage Solutions will deliver "farm-to-fork" visibility, ensuring food safety, ethical sourcing, ESG compliance and regulatory alignment at every step of the supply chain.

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The Move to Minus 15: Why and How it’s Gaining Momentum with 3PLs

The Move to Minus 15°C is a coalition seeking to update frozen food temperatures to drive efficiency across the cold supply chain and tackle concerns over food waste.

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