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Expert Columns: Page 67
Read up on the latest news and trends provided by the cold food chain's most prominent subject matter experts.
Expert Columns
Guidelines for Expert Columnists in Food Logistics
Check out the guidelines to submit contributed content to Food Logistics, www.FoodLogistics.com.
Carbon Footprint
How Food Brands Can Manage Supplier Safety, ESG Certifications
RizePoint
Food brands need to elevate their ESG initiatives, and as part of this effort, must determine whether their suppliers are practicing proper safety protocols and supporting ESG goals.
Software Solutions
Navigating Food Distribution in a Disrupted Market
Blue Ridge
Here’s a look at the current state of the food supply chain, what’s to come and how you can elevate your internal processes to respond with speed, agility and efficiency.
Ocean Ports & Carriers
Port Congestion: Can Shippers Expect Relief Soon?
C.H. Robinson Worldwide, Inc.
Right now, many retailers have a backlog of inventory in their warehouses, and frankly do not have room for more. Here's why shippers continue to experience port congestion despite decreased demand for consumer goods.
Expert Columns
Guidelines for Expert Columnists in Food Logistics
Check out the guidelines to submit contributed content to Food Logistics, www.FoodLogistics.com.
Transportation
What’s Causing the Capacity Issues?
Veterans Logistics Group
Right now, there is no easy solution for meeting increased demand, especially given the concurrent labor and reefer shortages. retailers, supplies and logistics providers can work together to reduce unnecessary pressure placed on the supply chain.
Supply Chain Visibility
Use Supply Chain Intelligence to Beat Economic Uncertainties
Verusen
Having end-to-end visibility into the supply chain means using data for better business insights, collaborating more effectively with supply chain partners and gaining more accuracy in planning and forecasting.
Automation
How Freight Forwarders and Brokers Prioritize Technology in 2022
Descartes Systems Group
In 2022, automating operational and customer-facing processes to improve top and bottom line performance is the competitive advantage companies need to survive moving forward.
Expert Columns
Guidelines for Expert Columnists in Food Logistics
Check out the guidelines to submit contributed content to Food Logistics, www.FoodLogistics.com.
Design-Build
Strategies for Mitigating Rising Construction Costs in Food, Beverage Space
Graycor Construction Company
There has been no reduction of new construction starts in the food and beverage market; in fact, a multiplicity of market changes is driving increased demand for facility new-builds, expansions and modernization.
Supply Chain Visibility
4 Ways Digitization Makes Agriculture Supply Chain Resilient
Itransition
Smart technologies such as AI, blockchain and IoT, are interconnected, ensure flexibility and reliability and complete each other, so they should be adopted together.
Packaging
Next Generation Hooding Technology Meets Today’s Productivity and Transit Protection Needs
Signode
Hooding technology provides an unmatched ability to protect palletized products from the elements.
Design-Build
Optimizing Structured Cabling Systems in Food Distribution Centers
The Network Installers
Structured cabling improves the flow of information between different parts of the distribution center. Here's how.
Waste Reduction
How Food Waste Reduction Helps Restaurants Fight Inflation
Therma°
Inflation isn’t stopping anytime soon. Fortunately there are new advances in technology that make food waste preventable and create stronger companies in the process.
Software Solutions
How Labor, Technology, Security and Logistics Mitigate Today’s Supply Chain Issues
World Trade Centers Association
A million things have to go right in the supply chain and only one thing has to go wrong to cause a ripple effect of disruptions.
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