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Expert Columns: Page 24
Read up on the latest news and trends provided by the cold food chain's most prominent subject matter experts.
Expert Columns
Guidelines for Expert Columnists in Food Logistics
Check out the guidelines to submit contributed content to Food Logistics, www.FoodLogistics.com.
AI/AR
Top 4 Challenges Facing the CPG Industry and How AI of Things Can Help
Thinaer
The CPG industry's path to overcoming manufacturing challenges lies in leveraging the power of AI with Internet of Things.
Risk/Compliance
How the Food Industry Can Prepare for New Era of Risk Management
LRQA
Food logistics companies can apply the principles of Assurance 4.0 to make data-driven decisions and move to a model of continuous assurance to identify threats and protect their operations.
Food Safety
Traceability is Key to Protecting Human Rights in Supply Chains
TradeBeyond
Investing in advanced traceability solutions is a strategic necessity, pivotal for adhering to new regulations and defining a brand’s values.
Expert Columns
Guidelines for Expert Columnists in Food Logistics
Check out the guidelines to submit contributed content to Food Logistics, www.FoodLogistics.com.
Carbon Footprint
Decoding the Food and Beverage Roadmap for Environmental Stewardship
TraceGains
As the ESG movement continues to build steam, balancing the consumer preferences with new product innovation will be top of mind in a future defined by environmental stewardship.
Automation
How Multilingual Warehouses Support Diverse Workforce
Lucas Systems, Inc.
Multi-language instructions recognize and support the success of a diverse workforce, breaking down barriers and creating a better, more attractive work environment.
Expert Columns
5 Questions to Ask Before Electrifying Indoor Operations
Hyster
The opportunity to electrify is more real than ever, but what should you know about electrification of indoor forklift applications?
Expert Columns
Guidelines for Expert Columnists in Food Logistics
Check out the guidelines to submit contributed content to Food Logistics, www.FoodLogistics.com.
Expert Columns
The True Impact of Blockchain for Global Supply Chains is Yet to be Realized
EY (Ernst & Young)
Learn from the innovators who have come before, focus on the problems that inherently depend on a decentralized solution, and get started. The era of enterprise blockchain transformation at scale is ahead.
Agriculture
The Not-So-Hidden Costs of Climate Change
Acclym (formerly known as Agritask)
A collaborative and technology-driven approach strengthens the resilience of agricultural yields, paving the way for a more stable and sustainable food supply for food and beverage companies.
AI/AR
How AI Serves Up New Recipe for Frontline Training in Food Manufacturing
Augmentir
AI-powered training platforms revolutionize how frontline food employees acquire new skills and knowledge.
Robotics
Building Resiliency on the Factory Floor with 3D Printing
Markforged
By leveraging 3D printing’s capabilities, manufacturers can overcome challenges, increase production, reduce waste, and enhance agility, ensuring a sustainable and profitable future.
Agriculture
The Power of Data: Matching Supply and Demand
UniSpice
Today’s food industry workers can use advanced analytics and predictive modeling techniques to turn raw data into useful insights that can help them make better-informed decisions.
Trucking
Navigating the Complexities of Alcohol Transportation
A. Duie Pyle
As consumer preferences and market dynamics continue to evolve, agility, adaptability and a customer-centric approach will be essential for navigating the road ahead in alcohol transportation.
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