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Transportation: Page 471
Transportation
Postal Service Proposes 9.5% Price Hike For Shipping In January
U.S. Postal Service (USPS)
The new prices, if approved, represent the first price increase in more than three years for commercial Priority Mail.
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Foodservice
McDonald’s Franchisees Call All-Day Breakfast Launch A Big Miss
McDonald's Corp.
The new menu is slowing down service, reducing average ticket costs, and causing chaos in the kitchens, franchisees told Nomura analyst Mark Kalinowski in a new survey.
Regulations
Florida Fast Food Restaurants Add Alcohol
Restaurants such as Burger King, Starbucks, Taco Bell and Sonic are trying out the concept of adding alcohol to their menus.
3PL/4PL
Inventory Costs Drive Need For Greater Storage Density
Considerations for controlling inventory costs: storage density, safety and sanitation.
3PL/4PL
Africa: Golden Opportunity For Food Logistics
Researchers state that the production of African fresh produce will grow by 2020 around a 150 percent. It is expected that more than two thirds of this amazing production will be led to exportation, the rest for local consumption.
Transportation
APICS Announces Certification In Logistics, Transportation And Distribution
The new certification program will set the global standard for logistics best practices and candidates completing the program will demonstrate in-depth knowledge of a broad range of logistics, transportation, and distribution topics.
Cold Chain
How The Cold Chain Impacts The Economy
Transportation
Nero Fiddled While Rome Burned
Transportation
New and Improved Flexitanks Transform Bulk Liquid Transportation
DHL Global Forwarding
Wine, oil and juice shippers realize additional cost benefits and transportation options.
Transportation
Cargo Safety & Security
Industry executives highlight internal and external risks in the food supply chain.
3PL/4PL
TMS Needs Diversify In The Food Supply Chain
Companies take on more tasks managing freight, creating a need to integrate more software silos.
Cold Chain
Cold Storage Capacity Rises To Meet Growing Global Food Demand
Improving incomes in developing countries drive the demand for protein; expanding natural and fresh markets challenge storage and transport providers.
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