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Sustainability
Waste Reduction: Page 3
Waste Reduction
Therm Solutions Launches Grocery-Driven Food Waste Diversion Carbon Credit Project
Therm Solutions, Inc.
Therm Solutions, Inc. launched what is said to be a first-of-its-kind food loss diversion carbon credit project targeting grocery stores to reduce food waste at its source.
Carbon Footprint
Turning Restaurants’ Waste Management Challenges into Sustainable Opportunities
Neste
Every drop of recycled cooking oil becomes a step closer to a more sustainable world.
Carbon Footprint
Starting a Sustainability Journey is Not Trivial. Here’s Why.
Massachusetts Institute of Technology (MIT)
Christopher Mejia-Argueta, research scientist and director of the Food and Retail Operations Lab, MIT Center for Transportation and Logistics, talks about how to start a sustainable journey, what are the key drivers and more.
Carbon Footprint
The Importance of Creating Sustainable Solutions
Foundation for Food & Agriculture Research (FFAR)
John Reich, scientific program director, Foundation for Food & Agriculture Research (FFAR), talks about the importance of creating solutions that are efficient and sustainable.
Carbon Footprint
Nurturing a Sustainable Food Logistics Landscape
Moving food products through the supply chain takes more than just temperature control. Here’s how the food logistics space can achieve and nurture a circular supply chain.
Packaging
PalletTrader’s Sell-Off Program Transforms Management of Pallet Inventories
Bettaway Supply Chain Services (owner of PalletTrader)
PalletTrader announced the integration of PalletTrader’s pallet sell-off program into its PalletTrader+ Managed Services console, which transforms how businesses manage pallet inventories.
Cold Chain
Fully Refrigerated Food Supply Chains Can Significantly Reduce Global Food Waste and Emissions: University of Michigan Study
Carrier Transicold
A new study by the University of Michigan found that nearly half of the 1.3 billion tons of global food wasted each year could be prevented with fully refrigerated food supply chains.
Packaging
Food & Beverage Packaging Regulations: Navigating Compliance with a Digital Thread
Plex
Adhering to the upcoming regulations requires the development of a comprehensive digital ecosystem that facilitates the integration of information across production processes.
Carbon Footprint
3 out of 4 Companies Feel Pressured to Become More Sustainable
Aras
Nearly three out of four companies surveyed by Aras say they feel pressured by customers, investors, and even their own workforce to operate more sustainably, according to Aras study.
Agriculture
The Power of Data: Matching Supply and Demand
UniSpice
Today’s food industry workers can use advanced analytics and predictive modeling techniques to turn raw data into useful insights that can help them make better-informed decisions.
Packaging
5G GPS Smart Label for Unrestricted Shipment Visibility
Roambee
Roambee introduced what is said to be the world's first true 5G GPS “peel-and-ship” smart label with a revolutionary “barcode-like” user experience, leveraging advanced 5G, GPS, and NIST calibrated sensors for temperature, humidity, shock, and light.
3PL/4PL
Harvesting Success This Produce Season
Werner Enterprises
A carrier with a strong reputation, the latest technology and equipment, and the ability to scale will be the best partner to handle both the season’s opportunities and challenges.
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