Waste Reduction: Page 4

Pallet Alliance’s Mary Casillo Promotes Supplier Diversification: Women in Supply Chain Forum™ Award

Pallet Alliance

Mary Casillo, SVP of Pallet Alliance's business development, was named the overall winner of the DEI Pioneer category for this year’s Women in Supply Chain Forum™ award.

WRI Study Reveals Lack of Corporate Sustainability Strategies

World Resources Institute

Approximately 90% of supply chain goals from large companies force smaller suppliers to comply with sustainability objectives without considering how these suppliers can pursue sustainability efforts.

Hand holding glowing earth globe with renewable energy and sustainability icons

Carbon Footprint

Women in Supply Chain Award: Blue Yonder's Saskia van Gendt Aims for End-to-End Supply Chain Sustainability

Saskia van Gendt, chief sustainability officer for Blue Yonder, aims for better data reporting and optimization for carbon and waste footprint.

Women in Supply Chain podcast graphic featuring Saskia van Gendt, Episode 484

Minimizing Waste in the Cold Chain

Bundling temperature data with POs and pallets enables suppliers and customers to see a complete picture of a shipment’s temperature history faster and more thoroughly.

Copeland GO Nano BLE monitoring device diagram for trailer and pallet temperature tracking

How Propane Supports Food Logistics Operations Through Natural Disasters

Propane Education & Research Council (PERC)

Here's how propane is stepping in to support food logistics operations before, during, and after the storm as a portable, reliable, and scalable energy solution.

Forklift loading pallets onto a truck at a warehouse loading dock

Indirect Impact of Tariffs Could Dampen Higher Food Spending: Atradius

Atradius Trade Credit Insurance

Due to ample supply conditions global food prices are forecast to decrease in 2025 and then stabilize in 2026.

Green plant sprouting in dry soil with industrial factory and smokestacks in background

Carbon Footprint

Global Greenhouse Gas Emissions on the Rise

China is the world’s top emitting country, at 1.47 billion tons CO₂e, a decrease of 1.18 million tons CO₂e or 0.08% vs. May 2024.

Digital globe network overlaid on green landscape with interconnected technology icons

The Move to Minus 15: Why and How it’s Gaining Momentum with 3PLs

The Move to Minus 15°C is a coalition seeking to update frozen food temperatures to drive efficiency across the cold supply chain and tackle concerns over food waste.

Worker in orange jacket walking through large refrigerated warehouse with stacked inventory

Waste Reduction

United States Cold Storage, Divert Develop Recycling Program for Renewable Energy

United States Cold Storage, Inc. (USCS)

Unsold and non-donatable food and beverage products from USCS’ California locations are brought to Divert’s Integrated Diversion & Energy Facility in Turlock, Calif.

Hand holding glowing earth surrounded by renewable energy and sustainability icons

Retail Insight Unveils AI-Powered Waste Management Platform for Grocers

This advanced tool enables grocers to ensure food safety compliance while preventing chronic overstock issues before they arise.

Smartphone in grocery store aisle with digital technology interaction icons

Waste Reduction

Utilizing Community Resources and Surplus Food to Boost the Nutrient Economy

When food is wasted, so are all the resources that went into producing, processing, distributing and preparing that food.

Green herb leaves being scraped from wooden cutting board into compost bin

Waste Reduction

Grocery Waste Trends Reshaping Retail

Attacking food waste isn't just about doing good – it's a strategic imperative that can shore up profit margins, strengthen brand equity, and prepare businesses for an evolving marketplace.

Lomiso Adobe Stock 200857846

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