ReFEDCompany DetailsContacthttps://refed.org/Articles & NewsWaste ReductionFood Waste Remains High Despite Progress: ReportReFED’s analysis indicates that surplus food is responsible for 4% of U.S. greenhouse gas emissions, the same as driving 54 million cars. The report also highlights signs of progress in addressing surplus food.Request More InformationFill out the form below to request more information about ReFED