Are You Vulnerable to Food Fraud?

US Pharmacopeia database used to assess weak links in the food supply chain

Aug 23, 2013

There are several factors that can cause economically motivated adulteration, or better known as food fraud, and some ingredients are more vulnerable according to US Pharmacopeia. To read more, click HERE.

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Higher Levels of High-Resk Chemicals Found in Products Create Concern for Manufacturers: Study

September 18, 2025

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What Shifting Rules and Increased Risks Mean for Food Brands

September 18, 2025

Teklynx Data Capture From Device To Labeling

TEKLYNX Labeling Products to Align with Global Barcode Standards

September 16, 2025

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How Traceability Helps Grocers Achieve Regulatory Requirements

September 15, 2025

Higher Levels of High-Resk Chemicals Found in Products Create Concern for Manufacturers: Study

Assent identified 695 unique PFAS, marking a 30% increase over the past six month.

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What Shifting Rules and Increased Risks Mean for Food Brands

Transparency-One, an ISN Company

Companies that build transparency into daily operations gain more than regulatory alignment.

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TEKLYNX Labeling Products to Align with Global Barcode Standards

With user-centric improvements, the TEKLYNX 2025 solutions are built to align with global barcode standards and advanced technology.

Teklynx Data Capture From Device To Labeling

Matt Riesenbach

How Traceability Helps Grocers Achieve Regulatory Requirements

The question is no longer whether to invest in these capabilities, but how to implement them most effectively to enhance food safety, operational efficiency, and customer confidence.

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Building Supplier Trust to Navigate Ingredient Bans

Behind what seems like a straightforward ingredient substitution lies visibility, alignment, and confidence in your supplier ecosystem.

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The Cold Hard Truth and Dollars Behind Reefer Operating Modes

Travis Ross, senior technical account manager for EROAD, will provide actionable strategies and practical frameworks around making smarter reefer decisions.

Sponsored By: EROAD

Erod Core Temp2

Why QR Codes with Poor Scan Experiences are Undermining Measurable Touchpoint Opportunities

If the post-scan experience doesn’t deliver, it sends a broader message that the brand doesn’t follow through.

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Consumers Concerned About Frequency of Food Recalls: GS1 Study

While 85% of Americans believe food recalls are effective in protecting public health and safety, 93% are concerned about how frequently they occur.

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2025 Women in Supply Chain Award Winners Continue to Think Outside the Box

These female logistics leaders exemplify leadership, mentorship and supply chain excellence. Let's meet the winners.

The Hidden Cost of "Best Before" Expiration Dates

The opportunity extends beyond waste reduction. When retailers can verify optimal handling throughout the supply chain, premium products can command appropriate prices.

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Scaling Food Safety Efforts Amidst C-Store Consolidation

SmartSense by Digi

C-store brands that make proactive investments today will be the ones that set the standard for the next era of convenience retail.

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