Brazil’s Soybean Bottleneck

April 1, 2013

Brazil has hit a record level of soybean production this year. They do not have sufficient infrastructure to handle such traffic. To read more, click HERE.

2020—the Year of Upended Supply Chains, Fast-Tracked Technology & Quarantine Hair

Editor-in-chief Marina Mayer recaps the many supply chain disruptions from 2020 and details what's in store for readers come the New Year.

Piman Khrutmuang

Processors Palette: McLane and Trimble Partnership Transforms Supply Chain for the Better

With the Coronavirus pandemic only expected to get worse before it gets better, McLane and Trimble MAPS partnered together to implement Appian, strengthening the supply chain.

L.I.N.K. Live | Food Logistics Editors Discuss President Joe Biden's Inauguration

Marina, Brielle and Mackenna discuss President Joe Biden's inauguration and what the 17 executive orders he is signing on his first day of office will mean for the supply chain.

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The Keys to Winning Wallet Share in 2021 and Beyond

For 2021 and beyond, it’s time for retailers to remove the blinders as a result of siloed processes and data in the supply chain and see the entire landscape across all channels of trade.

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US Meat Production Fell Due to Coronavirus While Citrus Flourished

Pork and meat plant shutdowns during Coronavirus lockdowns cut down production in the industry, but produce such as citrus fruit flourished, according to a new report.

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Smart Refrigeration Solutions for Restaurant Applications

With technology, restaurants and retailers can rest assured that they are delivering high-quality, fresh food.

Piman Khrutmuang

Processors Palette: McLane and Trimble Partnership Transforms Supply Chain for the Better

With the Coronavirus pandemic only expected to get worse before it gets better, McLane and Trimble MAPS partnered together to implement Appian, strengthening the supply chain.

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COVID-19 Pandemic Increases CPG Purchases by 19%

Since the pandemic began last year, 47% of surveyed Americans reported that they have tried new brands and categories, with 52% saying that they were most open to trying a new snack food brand.

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Motion Industries Rebrands Company Name to Motion

The new name will help solidify the company’s structure and advance its position in the marketplace.

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L.I.N.K. Live | Food Logistics Editors Discuss President Joe Biden's Inauguration

Marina, Brielle and Mackenna discuss President Joe Biden's inauguration and what the 17 executive orders he is signing on his first day of office will mean for the supply chain.

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Mitsubishi Logisnext Americas Group Launches Heavy-Duty Cushion Tire Forklift

This forklift model comes complete with higher lift heights for stacking at the third level of warehouses and distribution centers.

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Study: AGV, AMR Market Worth $13.2B by 2026

Growth in e-commerce is the main driver for AGV/AMR demand in warehouse automation.

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L.I.N.K.: Jack Daniel's Gives Inside Look at Logistics Operations

What does it take for the world's top selling whiskey to ship its products all over the world? Associate editor Brielle Jaekel finds out in an interview with Jack Daniel's Distillery GM.

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Food Processors Push Food Enzyme Market Ahead

Food enzyme suppliers have bargaining power in the next few years as the market is poised to grow, according to a report from SpendEdge.

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Tippmann Innovation Continues Cold Storage Development with New $65M Facility in Ontario

This facility will be more efficient and effective in meeting the demands of cold chain users.

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How Multipurpose Robots Gain Momentum in 2021

Here are 10 predictions driving the increased momentum of autonomous robots in the grocery environment.

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Study: 20% Global E-Commerce Growth Fast Tracks Supply Chain Tech Adoption

Technology adoption is growing rapidly across the supply chain to support vehicle automation, robotics, artificial intelligence, machine learning, blockchain and computer vision systems.

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Walmart and HomeValet Partner to Pilot Smart Box Technology for Fresh Deliveries

This technology gives consumers the ability to receive secure, contactless deliveries while maintaining the appropriate temperature for chilled items that would have otherwise spoiled sitting on the front porch.

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Consumer Grocery Shopping Behaviors -- What’s Changed Amidst the Pandemic?

As consumers continue to adapt through shutdowns and re-openings, grocery and food brands are tapping data to understand where to head next to keep customers loyal and safe.

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How MaxiaNET Improved Product Freshness and Quality Using Real-Time Supply Chain Visibility

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Robotic Micro-Fulfillment Centers Forecast to Fulfill 8% of US Online Grocery Orders in 2025

In this first report of the new year, the focus is on one positive that has come out of the COVID-19 crisis – the growth in the number of retail-based MFCs, and the openings this offers for manufacturers of automation equipment.

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L.I.N.K. Live | Food Logistics Editors Talk Fashion and Reverse Logistics

Marina, Brielle and Mackenna sit down and discuss the fashion supply chain and how reverse logistics plays a role.

To profitably keep up in this rapidly changing market, grocers must replicate the consumer-facing disruption within their backend financial operations.

Digitization Express Lane: The Future of Supermarkets

To profitably keep up in this rapidly changing market, grocers must replicate the consumer-facing disruption within their backend financial operations.

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MHS Acquires TGW U.S. Conveyors Business

TGW U.S. Conveyors will help accelerate MHS’ product strategy and growth plan in the food and beverage space.

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Tips for Brick-and-Mortars to Survive the Second Lockdown

While the pandemic has motivated shifts to online, it most certainly will not destroy the offline retail experience entirely.

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InnoLIFT Debuts XXL Straddle Loader

InnoLIFT self-lifting loaders are ideal for virtually any last-mile delivery need, including food and beverage distributors.

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Exoskeletons are Here to Stay for Food Logistics Operations

Exosuits and exoskeletons have moved beyond science fiction and into reality, helping facilities combat worker fatigue, strain and other risks that lead to musculoskeletal disorders.