Chelsea van Hooven

Choco Chelsea Van Hooven

Chelsea van Hooven is global industry advisor for Choco.

Goinyk Adobe Stock Restaurant

3 Pandemic Trends Driving Restaurant Renaissance

Restaurants that use technology to optimize operations and improve customer communication will be the ones who succeed in a post-pandemic world.

Pexels Restaurant

Experts Say the Restaurant Industry is Stabilizing. Here’s How to Keep Up Momentum.

Independent restaurants and groups can keep momentum through these months by remaining agile, listening to their customer base and cooperating with the entire ecosystem.