Sioux City, IA: Cloverleaf Cold Storage has concluded the acquisition of three freezer warehouse facilities.
The three facilities are located in Chesapeake, VA; Benson, NC; and Sumter, SC. With this purchase, Cloverleaf now operates over 60 million cubic feet of refrigerated warehouse space in facilities spanning the nation’s prime protein producing areas of the Midwest and South Atlantic states.
In addition to the continued development of public warehouse services in Chesapeake, Benson and Sumter, Cloverleaf intends to expand its Farmers Produce custom fabrication and packaging services into the South Atlantic region in the near future. Farmers Produce serves the meat and poultry industry. Growth into this region is driven by the needs of existing customers who require protein-related services beyond those traditionally offered by public refrigerated warehouses.
Cloverleaf Cold Storage is a family owned and operated company with 14 public refrigerated warehouses and three dry warehouses in Iowa, Minnesota, Missouri, Ohio, Virginia and the Carolinas. The company is among the 10 largest public refrigerated warehouses in the United States according to the IARW, an industry trade group.