Sustainability: Page 92

Smithfield Foods to Become Carbon Negative by 2030

Smithfield Foods

The company will go beyond carbon neutrality to effectively remove more carbon from the atmosphere than it emits.

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Organic Trade Association Unveils Blueprint to Advance Organic in Climate Change Policy

Organic Trade Association

The task force will amplify the Organic Trade Association’s voice in climate policy discussions by advocating for policies that address the association’s core principles and sharing recommendations with lawmakers and key stakeholders.

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Beyond Meat Launches New E-Commerce Site

Available for order in the contiguous United States, the online shop brings plant-based meat products directly to customers’ doors, with 2-day shipping included on all orders.

Beyond Beef Packaging

International Foodservice Distribution Association Debuts Virtual Conference

International Foodservice Distributors Association (IFDA)

Scheduled for Oct. 27-29, DSC DIRECT will feature education sessions, a virtual expo hall, innovation lab presentations and virtual networking.

State of the Supply Chain Presentations Now on On-Demand

SCN Summit’s third series discussing the State of the Supply Chain Industry is now on-demand.

Pexels Dairy Aisle

Tosca Crate for Prepared Foods Offers Improved Cleanliness and Durability

Tosca Services LLC

Tosca has introduced a RPC solution for shipping packaged perishables in the rapidly growing fresh kitchens, grab-and-go prepared foods and in-store meal kits segment.

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Duncan Family Farms Is First to Install Innovative Irrigation Water Treatment System

Duncan Family Farms

Duncan Family Farms announced the installation of a highly effective, controllable and transportable treatment system for irrigation water.

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Harpak-ULMA Launches Its PaperSeal Sustainable Food Packaging System

Harpak-ULMA announced the official launch of its innovative PaperSeal packaging technology as part of the company’s initiative to fundamentally rethink packaging systems to promote green packaging alternatives across the food industry.

Harpak Ulma Paper Seal

Lufa Farms Doubles its Production Capacity With the Launch of its Fourth and World’s Largest Rooftop Farm

Lufa Farms announced the launch of their fourth commercial rooftop greenhouse in the borough of Saint-Laurent and the world’s largest rooftop greenhouse.

Lufa Farms Rooftop Farm

Why the Industry Needs an Agile Food System

Looking to the future, what’s needed is an agile food system. It must be flexible and adaptive to unexpected disruptions. It must eliminate food waste and reduce the time and distance that food must travel.

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Software & Technology

L.I.N.K. Live | Food Logistics Editors Talk State of the Supply Chain

Marina, Brielle and Mackenna discuss the state of the supply chain industry after the third session of the SCN Summit.

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Location and Network Planning Ensures Gaining the Most out of Industrial HVLS Fans

Adding HVLS fans realize centralized control, time savings for facility managers, maximum performance and energy savings and the ability to quickly handle operational issues.

Epic Fans Hvls Fans

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