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AIB International launched the Pandemic Prepared Certification, what is said to be the first certification standard created for the food and beverage supply chain that elevates critical planning for people, facilities and production.

Mitigating Risk in the Cold Food Chain

The COVID-19 pandemic presented a host of risk/security challenges to today’s cold food chains. Discover some of the technologies and strategies put in place to better mitigate risk, improve visibility/traceability and monitor farm to fork along the cold

Getty Images 953800868 Grocery Delivery

60% of Global Population is Concerned About the Safety of their Food

The World Risk Poll shows most of the world is worried they will be harmed by the food they eat every day: over half of the world's population, 60% of people worldwide, say they are worried about the food.

Getty Images 914906098 Gardening

Pandemic Could Cause Next Biggest Food Scandal

The effects of the COVID-19 pandemic could give rise to the next biggest case of food fraud since the 2013 horse meat scandal, if correct protocol levels continue to drop

Apple Business Fruit Local 95425

88% of US Shoppers View Food Waste as a Problem

The US food industry is facing increasing pressure to alleviate safety concerns after a report launched today suggested that almost half of Americans had actively changed their shopping habits in the last 12 months following a food scare.

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AIB International launched the Pandemic Prepared Certification, what is said to be the first certification standard created for the food and beverage supply chain that elevates critical planning for people, facilities and production.

Mitigating Risk in the Cold Food Chain

The COVID-19 pandemic presented a host of risk/security challenges to today’s cold food chains. Discover some of the technologies and strategies put in place to better mitigate risk, improve visibility/traceability and monitor farm to fork along the cold

Getty Images 953800868 Grocery Delivery

60% of Global Population is Concerned About the Safety of their Food

The World Risk Poll shows most of the world is worried they will be harmed by the food they eat every day: over half of the world's population, 60% of people worldwide, say they are worried about the food.

Getty Images 914906098 Gardening

Pandemic Could Cause Next Biggest Food Scandal

The effects of the COVID-19 pandemic could give rise to the next biggest case of food fraud since the 2013 horse meat scandal, if correct protocol levels continue to drop

Apple Business Fruit Local 95425

88% of US Shoppers View Food Waste as a Problem

The US food industry is facing increasing pressure to alleviate safety concerns after a report launched today suggested that almost half of Americans had actively changed their shopping habits in the last 12 months following a food scare.