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  1. Magazine
  2. Food Logistics

September 2017

Food Logistics September 2017
Digital Edition
Eduardo Kerbel 599ae73b153f8
Warehousing
The Importance of Product Quality in the Shipping of Perishables

VersaCold Proud Team Member 59b2d733d4d4f
Cold Chain
For 3PLs, the Food and Beverage Industry Adds More Complexity
planning 620299 960 720 59b2d8fb9ef40
Software & Technology
Laying the Foundation for Advanced Supply Chain Planning in the F&B Industry
planning 620299 960 720 59b2d8fb9ef40
Software & Technology
Laying the Foundation for Advanced Supply Chain Planning in the F&B Industry
Connected containers at sea 599da378c3ba8
Ocean Ports & Carriers
Beyond Visibility: Why Live Data from the IoT Holds the Key to Cold Chain Excellence
More In This Issue
Warehousing
Lighting, Dock Equipment Create a Safer and More Efficient Operation
Walt Swietlik, of Rite-Hite, shares five of the newest and most effective lighting solutions on the market.
September 15, 2017
Pedestrian Vu 599c52de7feac
Fleet Management
Urban Sprawl: Solving the Logistical Nightmare
A new fleet of vehicles designed to navigate the urban environment and boost efficiency for deliveries is gaining traction.
September 15, 2017
Isuzu chicago110 LR 599b46f1e9867
Micro-Fulfillment
Are Grocers Ready for Multichannel Fulfillment?
Following Amazon's acquisition of Whole Foods, traditional grocers that are not already online, must find a way to enter the multichannel world.
September 15, 2017
Grocery2 10944597
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Past Issues
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