A weekly audio blog by editor-in-chief, Lara Sowinski, on what’s hot in the food supply chain. New audio blogs will be released every Monday morning.
The Week Ahead in 60 Seconds: 'Chick-fil-A Chooses Antibiotic-Free Chicken'
Chick-fil-A, the largest fast food chicken retailer in America, says it’s switching to antibiotic-free chicken and will only serve antibiotic-free chicken in all of its nearly 1,800 restaurants within five years.
February 24, 2014