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Sustainability: Page 269
Carbon Footprint
Coca-Cola Enterprises Reduces Carbon Footprint While Growing Business
Coca-Cola Company
Improves water use ration and launches recycling joint venture.
Fuel Efficiency
Groups Launch National EPA SmartWay Drayage Program
U.S. EPA SmartWay
Public-private partnership to reduce diesel truck emissions at U.S. ports
Cold Storage
Hanson Logistics Meets The Cold Storage Needs Of Michigan Agricultural Growers
Hanson Logistics
Recent investments include a refrigeration system upgrade for its Hart, MI warehouse.
Training/Onboarding
Public Training Courses
SAI Global
Carbon Footprint
Sunny Delight Releases Sustainability Report
Highlights company's strides in achieving economic, environmental and social sustainability.
Carbon Footprint
The Greater Boston Food Bank's DC Receives LEED Silver Certification
U.S. Green Building Council (USGBC)
Energy-efficient building in Yawkey, MA, lets Food Bank focus on feeding the hungry.
Carbon Footprint
Going Green With Fresh Ideas
Companies are learning that business processes and investments which are ecologically viable are also economically beneficial.
Carbon Footprint
Top 20 Green Supply Chain Partners
Food Logistics salutes 20 companies that are helping the industry become greener.
Cold Storage
Visibility Panels Let There Be Light For The Industry’s Most Rugged Dock Door
TKO Dock Doors
TKO's new panel helps lower energy costs and can ward off material handling vehicle collisions.
Carbon Footprint
P&G Welcomes New Members To U.S. Sustainability Expert Advisory Panel
Procter & Gamble
Unveils a new long-term environmental sustainability vision, developed with external experts and input from employees at all levels.
Carbon Footprint
Wegmans Partners With The Global Aquaculture Alliance
Wegmans Food Markets, Inc.
Supermarket retailer turns to GAA to develop guidelines for its aquaculture program that will require suppliers source from environmentally responsible sources.
Carbon Footprint
Testa Produce Opens State-of-the-Art 'Green' Distribution Center In Chicago
U.S. Green Building Council (USGBC)
The 91,000-square-foot facility is on track to become the first foodservice DC in the nation to gain the highest rating available from the U.S. Green Building Council—LEED Platinum certification.
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