Managing Food Safety and Sustainability Successfully Across Diverse Markets

April 25, 2012
April 25, 2012
Phone:41 22 739 9161

This 60-minute complimentary webinar jointly organized by SGS and the GFSI, features world-class players in the food industry. Each is sharing their experiences and knowledge of the success factors, challenges and cultural transformation an organization and its supplier network may face when managing food safety and sustainability criteria across diverse markets.

Session 1:

4:00 pm Singapore
9:00 am London
3:00 pm Bangkok
5:00 pm Tokyo

Session 2:

11:00 pm Singapore
12:00 pm Brasilia
11:00 am New York
8:00 am San Francisco