Ensuring Food Safety Throughout the Supply Chain

Owners of private label brands need to take extra quality control precautions, according to Mike Rozembajgier, vice president of Recalls for Stericycle ExpertRECALL.


In the coming year, millions of Americans will gather with their families around the table to share meals. Most won’t remember the number of food recall notices of 2012, but this remains top of mind for retailers.

Any given grocery retail store will face between 75 and 100 recalls every year.

To learn more about recalls and ensuring food safety, click HERE.

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