Food Product

The Focus Is On Prevention
    The Food Safety Modernization Act, signed into law by President Obama on January 4, 2011, has ushered in a new era of food-safety regulation. The $1.4 billion bill—the first major reform of the nation’s food safety laws since the Great Depression—mainly expands the reach and regulatory powers of the Food and Drug Administration (FDA).    “The biggest change is the focus on prevention,” says Douglas Karas, a spokesperson for the FDA. The new legislation requires that...
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  • The Focus Is On Prevention
     

    Identify the critical control points in your operations and avoid...

    Article • February 14th, 2011

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