If It Looks Like Cod, Tastes Like Cod, It Must Be Cod. Not Necessarily

Most people who purchase fish on a menu assume that what arrives on their plate is the same fish they have ordered. In some cases, DNA testing has confirmed cheaper fish has been substituted or was incorrectly labeled before it hit table side.  To read...


Most people who purchase fish on a menu assume that what arrives on their plate is the same fish they have ordered. In some cases, DNA testing has confirmed cheaper fish has been substituted or was incorrectly labeled before it hit table side.  To read more, click HERE. 

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