Food Logistics

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Dominion Freight Line Goes Green

The motor carrier recently added 7,500 solar panels on the roof of its headquarters in Thomasville, NC.

News • September 21st, 2012
Walmart Ahead On Sustainability Goal

The company already met its 2012 goal of providing sustainability scorecards to buyers.

News • September 21st, 2012
Food Store Admired For Sustainability Efforts

The new store will feature: advanced temperature controls, efficient lighting design, and a rooftop solar array which is said to reduce 15 percent of the store’s power.

News • September 21st, 2012
Global Food Companies Lag on Sustainability Oversight

Strategies to go green need improvement.

News • September 18th, 2012
Exporters Turn To Technology To Increase Food Safety

With the FSMA around the corner, exporters are looking for ways to keep on top of their food safety solutions.

News • September 14th, 2012
Companies Collaborate To Advance Safety In The Supply Chain

Premier Foods and DHL cooperate to improve supply chain responsibility.

News • September 14th, 2012
Chamberlain Watermelons Contaminated With Salmonella

Indiana grower recalling watermelons due to contamination with salmonella.

News • September 14th, 2012
New Driver Scoring Index Supported By ATA

Vigillo LLC creates new driver scoring index.

News • September 14th, 2012
Alert For Tainted Ricotta Cheese

Fourteen illnesses, including one death, are linked with imported tainted Italian ricotta cheese.

News • September 14th, 2012
Examining The Effectiveness of DOT’s Safety Program

Hearing of the highways and transit subcommittee, which took place September 13, Thursday, examined the effectiveness of DOT’s truck and bus safety program.

News • September 14th, 2012
Cantaloupe Recall Issued in US, Mexico

Recall issued in 21 states and in Mexico.

News • September 14th, 2012
What To Know On Improving Warehouse Efficiencies

Decrease energy consumption by 90 percent.

News • September 7th, 2012
Sustainable Transportation in Tampa Bay Harbor

New coalition said to take about a year to be put together.

News • September 7th, 2012
Creating A Vital Economy With Sustainable Food

Sixteen percent of the U.S.’s energy use is due to huge machinery for farming and long distance transportation.

News • September 7th, 2012
Sustainable Lighting Offers Many Benefits

New lights use 70 percent less energy than conventional lights.

News • September 7th, 2012

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